On March 12, Gunster Shareholder and U.S. Customs and International Trade Group Leader Peter Quinter will moderate the "Regulatory Update on FDA and U.S. Customs Requirements for Seafood Companies" session during the Seafood Expo North America.
FDA now uses artificial intelligence to identify and select imported seafood shipments for examination. Learn practical steps to benefit from this new FDA procedure and technology to avoid unnecessary detentions, hold, and refusals. Food Safety Act developments in 2021 and 2022 are extensive for all companies that transport, store, or import seafood. U.S. Customs and Border Protection (CBP) also had refocused its resources to inspect seafood, and issues penalties and seizures for non-compliant companies. These are practical, real know-how food safety and compliance policies and procedures for all companies involved in the seafood business to understand to expedite the importation of seafood into the United States.
Globally ranked U.S. Customs and international trade law counselor and advocate, Peter Quinter, represents individuals and companies involved in the wide variety of legal issues associated with international trade and transportation, including litigation before federal courts across Florida and before the U.S. Court of International Trade in New York. Peter is a Florida Bar Board Certified international law attorney. Peter represents importers, exporters, customs brokers, international freight forwarders and other companies involved in a myriad of industry sectors and international supply chain matters.
